Grilling over an open fire has been a part of authentic Italian cooking for centuries. At Carrabba’s, we use the high heat of a 550-degree wood-fired grill fueled by natural hardwood logs, such as oak or pecan. Subtle smoke from the grill is combined with Carrabba family patriarch “Mr. C’s” secret grill seasoning and basting techniques to produce tender meats and seafood with unmatched flavor. Try them today with our signature, made-from-scratch toppings like Bryan or Marsala sauce.
Eat in, Take out, Catering. Chicken is our specialty
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Chicken Salad Chick is a restaurant serving chicken salad in 16 flavors in an inviting, friendly enviroment
Fine Dining, steaks, seafood, pasta, bar & grill. Serving breakfast, lunch, dinner and Sunday brunch. Hours of operation are Monday - Thursday 7:00 am - 9:00 pm, Fiday & Saturday 7:00 am - 10:00 pm, and Sundays 10:00 am - 9:00 pm.
Eaton’s Beach is dedicated to providing top notch hospitality with a mouth-watering menu and a full service bar in a relaxing atmosphere. Award winning Chef Dave Del Rio has developed a “Florisiana™” menu inspired by both Florida and Louisiana cuisine. The Eaton’s Beach staff look forward to providing new memories for locals and visitors alike just as Jay Eaton envisioned nearly 90 years ago. Eaton’s Beach Sandbar and Grill is conveniently located just north of The Villages in Weirsdale, FL on Lake Weir.
HoneyBaked Ham of Lady Lake
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HoneyBaked Ham of Lady Lake
At HoneyBaked, we believe in "Celebrating life, one meal at a time". That's why every Honey Baked Ham is fully cooked & ready to serve, so you can spend less time in the kitchen and more time with family. Underneath that sweet, crunchy glaze is the leanest, most flavorful, moist & tender ham you'll find anywhere. Whether it's our ham, turkey, sides or desserts, you know you'll be serving the best, without all the stress!
Breakfast, Brunch or Lunch the best pancakes in town!
We are located in the Kohls shopping center and are open from 7:00am - 2:30pm everyday.(Closed Thanksgiving and Christmas)
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.
TooJay's began as a modest New York style delicatessen on the island of Palm Beach in the spring of 1981. The brand was the vision of two guys named Jay – see what they did there? Two Jays! The brand was born out of the passion and heritage of recipes handed down through the generations combined with the highest quality ingredients. Now, with almost thirty locations, TooJay's stays true to its roots by serving hearty portions of those same traditional recipes. Homemade comfort foods, handcrafted sandwiches, soups, salads, and delicious baked goods all made with lots of love and pride. From our family to yours.